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The Victorian Inn & Restaurant

   
 

The Victorian Inn & Restaurant

 

Appetizers

 

Lump Crab Cake – served with a Cajun remoulade sauce and Caribbean Salsa                                                      $ 8.95

 

Brie with Berry Sauce – Sliced double cream Brie with Fresh Berries and sauce, served cold                                              $ 6.95

 

Crab, Spinach and Artichoke Dip – Crab meat blended with Spinach and Artichoke served with                         $ 8.95

Italian Toast

 

Garlic Chicken Skewers – Marinated with roasted garlic and served with Garlic Butter Sauce                              $ 6.95

                                   

Jumbo Spiced Grilled Shrimp Served With Melted Butter and Cocktail Sauce                                                 $ 8.95

 

Lobster and Crab Bisque – with lumps of Lobster and Crab and a touch of Sherry                                              $ 8.95

 

Salads

Served with freshly baked bread

Only $ 1.95 if purchased with an entree

 

Caesar Salad – Romaine Lettuce with Parmesan, Croutons, Tomatoes and Caesar Dressing                                     $ 5.95                

Garden Salad – Mescaline Lettuce with Tomato, Cucumber and Carrots                                                                $ 5.95

 

Specialty Salads

Served with freshly baked bread

 

            Tropical Tomato Salad- Mescaline Lettuce served with Pineapple and Mango Salsa in a                                      $ 6.95

                                                   Japanese Ginger Dressing                                             

 

Special House Salad – Our garden salad with Apple, Walnuts and Crumbled Blue Cheese topped with                   $ 6.95

Raspberry Walnut Vinaigrette    

 

Town and Country Salad – Our garden salad with mixed Greens, Walnuts, Strawberries, and                            $6.95

Brie, topped with Raspberry Vinaigrette

 

                        Smokehouse Salad – Our Garden Salad mixed Greens, Apple Smoked Bacon, Smoked Gouda Cheese,                       $ 6.95

Smoked Almonds topped with Smoked Vidalia Onion Dressing                                                       

 

           

**Dressing Choices – Ranch, Blue Cheese, Smoked Vidalia Onion,, Japanese Ginger, Raspberry Walnut Vinaigrette,

                                                                         

 

Beverages

Coke             Diet Coke                     Sprite                                  Iced Tea                             Coffee/Hot Tea            $1.95

 

Children’s Menu

Pizza Rolls

Grilled Chicken

Fried Shrimp

Pasta

Your choice of fresh fruit or potato wedges     $6.95

 

 

 

 

The Victorian Inn & Restaurant

Entrees

Complimentary Dinner rolls will be served prior to your entrée. 

 

Fresh Pasta of the Day served in a Rose Sauce                                                                                         $15.95

Add Chicken or Pork                                                                                                                                                  $18.95

 

Seafood Pasta – Fresh Pasta topped with Lobster and Crab Bisque served with your choice of Salmon, Shrimp               $24.95

or Crab

 

Port Wine Pork Tenderloin – Grilled Pork Tenderloin topped with a Port Wine and Golden Raisin Sauce                  $18.95

 

Caribbean Pork Tenderloin – Grilled Pork Tenderloin with Caribbean Jerk Seasoning topped with Caribbean Sauce            $18.95

 

Grilled Salmon – Topped with your choice of Cucumber Dill, or Caribbean style                                                                      $18.95

Served with Crab                                                                                                                                            $21.95

 

Flounder – Stuffed with Crab, Spinach and Artichoke                                                                                               $19.95

 

Grilled Barbeque Chicken – Marinated Grilled Chicken topped with Barbeque Sauce, Apple Smoked Bacon, and       $18.95

Smoked Gouda Cheese

 

Grilled Crab Chicken – Marinated Grilled Chicken Breast topped with Crab, Spinach and Artichoke                            $19.95

 

Rack of Lamb – Grilled Rack of Lamb topped with Dijon and Sesame Seeds on a bed of                                              $22.95

 

Jumbo Lump Crab Cake Dinner – 2 jumbo lump Crab Cakes served with a Cajun remoulade and Caribbean Salsa            $24.95

                                                        

New York Strip- A generous 16 oz. portion topped with our Special House Sauce                                                         $28.95

           

Filet Mignon {In House Cut} – A 9-10 oz. Grilled Filet Mignon served with our Special House Sauce                           $29.95

 

Surf-n-Turf – Grilled Filet Mignon topped with Sautéed Crab or Grilled spice shrimp                                                  $31.95

 

Jumbo Shrimp Dinner- served grilled with remoulade sauce                                                                                           $19.95

                                   

*Each Entrée is served with Chef’s choice potato or rice and chefs choice of vegetable

 

 

Desserts

Apple Pie a la mode – Warm apple pie served with Vanilla ice cream  

$5.95 

Toffee Mousse Kahlua Cake – Toffee Kahlua and dark chocolate make this

dessert irresistible to the chocolate lover!                      $5.95 

Bourbon Street Pecan Pie            - Topped with toasted Kentucky Pecans and flavored

 with hints of Kentucky Bourbon                               $5.95

Bailey’s Irish Croissant Bread Pudding Homemade and served Flambé style

                                                                                                        $5.95

Cheesecake of the Day – Specialty Cheesecake (Ask your Server)

                                                                              $5.95

Coffee Ice Cream – Two scoops of a delightful coffee flavored ice cream

                                                                              $3.95

Coffee Delight Coffee Ice Cream served with a Sambuca sauce, whipped cream

 and shaved chocolate                                                $6.95

Sorbet of the Day – Two Scoops of this light palate pleaser (Ask your Server)

                                                                              $3.95

 

After Dinner Drinks

Dessert Wines

Barboursville Malvasia                   $30.00

After Dinner Liqueurs  $5.95

Grand Marnier                                  

Courvoisier                                       

Bailey’s Irish Cream                         

Kahlua                                              

Frangelico                                         

Amaretto                                            

Sambuca                                            

B and B                                            

Drambuie                                          

Cointrea                                            

All Liqueurs served with coffee         $6.95

 

 

   
       

 

 
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